Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ham and bean soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ham and Bean Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Ham and Bean Soup is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have ham and bean soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Bean Soup:

1. Prepare 2 1/2 cup Cooked diced ham
2. Take 72 oz Chicken broth
3. Get 48 oz Great Northern Beans or 1lb dry
4. Make ready 5 medium Idaho Potatoes
5. Make ready 2 tsp Kosher Salt
6. Get 2 tsp Course Black Pepper
7. Make ready 2 tsp Nature Seasoning
8. Prepare 1 1/2 tsp Thyme
9. Make ready 3/4 tsp Basil
10. Get 1/2 tsp Crushed Red Pepper

Instructions to make Ham and Bean Soup:

1. If you are using dry beans make sure to cover in about 2 inches of water overnight with a little bit of baking soda in it. Drain & rinse well before adding to the cooking pot.
2. Once that is taken care of, add all of the ingredients to the crock pot & cook on low.
3. If no crockpot, add the beans and the rest of the ingredients to the cooking pot and bring to a boil.
4. Now that it is boiling turn down to a simmer stirring every 20 minutes for 90-120 minutes or until the meat, potatoes, & beans are tender.

So that is going to wrap this up with this exceptional food ham and bean soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!