Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, savory semolina loaf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Savory Semolina Loaf is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Savory Semolina Loaf is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have savory semolina loaf using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Savory Semolina Loaf:

1. Take semolina /suji
2. Get yogurt
3. Take water
4. Get capsicum (sliced)
5. Take onions (roundels)
6. Make ready tomatoes (roundels)
7. Get red chilli powder
8. Make ready Salt (to taste)
9. Get oregano
10. Get baking powder
11. Get baking soda
12. Take oil

Instructions to make Savory Semolina Loaf:

1. Add yogurt and water to semolina and mix well. Rest for 30 minutes.
2. Add red chilli powder, salt and 1 teaspoon oregano to it. Mix well.
3. Preheat oven@180°C.
4. Add baking powder and baking soda to mixture. Gently mix in one direction.
5. Grease a baking pan with oil.
6. Add half of mixture to pan. Add half of capsicum, onion and tomatoes to it. Sprinkle 1/2 teaspoon oregano.
7. Pour remaining mixture over it. Top with remaining capsicum, onions and tomatoes. Sprinkle remaining oregano.
8. Bake for 35-40 minutes.
9. Serve.

So that’s going to wrap it up for this exceptional food savory semolina loaf recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!