Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spinach tortellini soup with smoked sausage. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spinach Tortellini Soup with Smoked Sausage is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Spinach Tortellini Soup with Smoked Sausage is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spinach tortellini soup with smoked sausage using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach Tortellini Soup with Smoked Sausage:
- Prepare 1 tablespoon olive oil
- Take 1 onion, chopped
- Get 6 cloves garlic, minced
- Take 1 packaged smoked sausage (I used 2 for this recipe)sliced into coins
- Get 2 cans diced tomatoes(14 oz)
- Prepare 1-32 ounce chicken broth + 1 can chicken broth (low sodium)
- Take 1 package tortellini (I used 2 for this recipe) any flavor you like
- Make ready 1/4 teaspoon black pepper
- Prepare 4 cups fresh baby spinach
Instructions to make Spinach Tortellini Soup with Smoked Sausage:
- Heat olive oil in large stockpot, then add chopped onion and smoked sausage, then add garlic and sauté until onion is translucent and sausages start to brown….
- Add the diced tomatoes, chicken broth, black pepper and bring to a boil…..
- Add tortellini, and boil for 4 min or until tortellini is slightly soft, stirring gently……
- Reduce heat and add spinach and cook until spinach has wilted……
- Remove pot from heat, serve and enjoy 😉!
So that’s going to wrap it up with this exceptional food spinach tortellini soup with smoked sausage recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


