Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, homemade mashed potatoes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Homemade Mashed Potatoes is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Homemade Mashed Potatoes is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook homemade mashed potatoes using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Mashed Potatoes:

1. Make ready 12 russet potatoes (about 4 lbs)
2. Make ready 6 clove garlic
3. Get 1/2 cup soy milk
4. Take 2 tbsp butter
5. Take 1/2 cup sour cream
6. Prepare 2 tsp dried parsley (or 2 tbsp fresh)
7. Make ready 2 tsp crushed rosemary
8. Prepare 1 tsp ground thyme
9. Get 1 tsp salt (add more to taste, if needed)
10. Get 1 cup grated parmesan cheese

Steps to make Homemade Mashed Potatoes:

1. Cut potatoes into 1-inch pieces & place in large pot. Peel garlic cloves & add to pot. Cover with water.
2. Bring water to boil. Reduce heat to medium & cook for 15 minutes or until fork tender. Drain well & put in large bowl.
3. While potatoes are cooking, put milk, butter, parsley, rosemary, & thyme in small saucepan over low heat. Cook & stir until milk is warmed & bitter is melted. Set aside.
4. After potatoes are in large bowl, mash with potato masher until mashed.
5. Add milk mixture, sour cream, salt, & cheese. Mix well. Can use a hand mixer if want. Then they are ready to serve.

So that’s going to wrap this up with this exceptional food homemade mashed potatoes recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!