Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, miso marinated tofu. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Miso Marinated Tofu is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Miso Marinated Tofu is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have miso marinated tofu using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Miso Marinated Tofu:
- Make ready 400-500 g Firm Tofu
- Make ready 4 tablespoons Miso *light colour Miso recommenced
- Make ready 2 tablespoons Mirin *OR 1-2 teaspoons Sugar
- Prepare Oil for grilling
- Prepare 1 Spring Onion *finely Chopped
- Make ready Toasted Sesame Seeds
- Prepare <Extra Ingredients For Flavour>
- Prepare Shichimi (Japanese Chilli Spice Mix)
- Get Spring Onion, Shiso (Perilla), Ginger, Mustard, SanshÅ (Japanese Pepper), etc
Steps to make Miso Marinated Tofu:
- Mix Miso and Mirin. Add extra ingredient(s) for flavour if you like. This time, I added 1 teaspoon of Grated Ginger. Mix until smooth. *Note: The longer Tofu is marinated, the saltier it gets.
- Slice Firm Tofu horizontally in half. Place a large piece of plastic food warp on a flat surface, spread 1/3 of miso mixture in the centre, place one slice of Tofu, spread another 1/3 of miso mixture on Tofu, place the other slice, then spread the rest of the miso mixture on top. Wrap tightly and keep in the fridge overnight.
- Next day, scrape off the miso mixture and use it for something else. Heat a grill pan, apply small amount of Oil, and grill each side until nicely browned.
- Cut into bite size pieces, sprinkle some finely chopped Spring Onion (OR Shiso), Toasted Sesame Seeds and Shichimi (Japanese Chilli Spice Mix), and serve.
So that’s going to wrap this up for this exceptional food miso marinated tofu recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


