Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, egg muffin with vegan sausage. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Egg Muffin With Vegan Sausage is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Egg Muffin With Vegan Sausage is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook egg muffin with vegan sausage using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Egg Muffin With Vegan Sausage:

1. Take 6 Eggs
2. Make ready 5 Sausage Morningstar Links
3. Prepare 2 handfuls Spinach
4. Get 1/2 cup cheese Shredded
5. Make ready Cheddar Sliced White for topping
6. Get Salt
7. Make ready Pepper

Instructions to make Egg Muffin With Vegan Sausage:

1. Add eggs, spinach and shredded cheese to blender.  Pulse blend for a very short time, just enough to beat the eggs and chop the spinach.  Set aside.
2. In a skillet, cook chopped sausage in olive oil until crispy, about 10 minutes on medium heat.
3. Add 3-4 pieces chopped sausage to the bottom of each muffin tray.  Fill 3/4 of the way with egg mixture.
4. Bake at 350 for 20 min.
5. Remove from oven and top with sliced white cheddar cheese.

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