Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sambal prawn petai. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sambal prawn petai is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Sambal prawn petai is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have sambal prawn petai using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sambal prawn petai:
- Get to taste prawns
- Take to taste petai (bitter bean)
- Prepare to taste sambal (Indonesian chili paste)
- Get to taste minced tomato
- Prepare 1 tsp salt
- Make ready 1 tsp sugar
- Take 1 drop sweet sauce
- Prepare to taste potato
- Take to taste garlic
Steps to make Sambal prawn petai:
- Pan fry garlic. Add petai. Fry till fragrant.
- Add sambal. Add tomato. Salt and sugar. Add water.
- Put in prawns. Add ONE TINY DROP of sweet sauce
- Dice potatoes. Air-fry potato. Add into the frying pan and mix.
So that’s going to wrap it up for this exceptional food sambal prawn petai recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


