Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stuffed cabbage roll. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Stuffed cabbage roll is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Stuffed cabbage roll is something that I have loved my whole life. They are nice and they look fantastic.

Stuffed cabbage roll recipes exist in nearly every cuisine and are considered comfort food to the highest degree. Some are strictly vegetarian filled with buckwheat groats, barley, or millet. This recipe is the Chinese style cabbage rolls that I used to make as a teenager. The flavor still lingers on in my memory after a lapse of so many years.

To begin with this particular recipe, we must prepare a few components. You can cook stuffed cabbage roll using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed cabbage roll:

1. Make ready 6-7 leaves cabbage
2. Make ready 2 boiled potatoes
3. Take 50 gms paneer
4. Prepare 1/2 cup boiled peas
5. Prepare 1 green chilli
6. Prepare Some Coriander leaves
7. Make ready to taste Salt
8. Get 1 tsp chaat masala
9. Make ready 1 tsp black pepper
10. Take 1 tsp roasted cumin powder

What if I could make them in the pressure. Comforting cabbage rolls are one of the world's great braised dishes. And yet, they can intimidate home cooks. Place, seam side down in baking dish.

Steps to make Stuffed cabbage roll:

1. Firstly wash the cabbage. Take a microwave safe dish.Steam cabbage and peas in 3 cups water and cover with a cling foil.Microwave at 100%power for 5-6 minutes.
2. Drain out water. Allow to stand for five minutes. Remove the cling foil and separate 7 large outer leaves of the cabbage.
3. Put washed potatoes in a microwave polly bag and microwave at 100%power for 8-9 minutes.
4. Mix all ingredients of filling and microwave at 100%power for 4-5 minutes.cool it.
5. Fill into the blanched cabbage leaves & wrap into meat rolls.
6. Brush the little butter and covered with cling foil. Microwave at 100% power for 7 minutes.
7. Serve with crispy salad and dips/ chutney.

And yet, they can intimidate home cooks. Place, seam side down in baking dish. I have to admit something to you….my mother makes the best stuffed cabbage rolls in the world. To me, this recipe was the one and only and as very young I didn't understand how special it was. Stuffed Cabbage Rolls in Tomato Sauce foodle club.

So that’s going to wrap it up with this exceptional food stuffed cabbage roll recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!