Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, oregano cracker *vegetarian/vegan. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Oregano Cracker *Vegetarian/Vegan is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Oregano Cracker *Vegetarian/Vegan is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have oregano cracker *vegetarian/vegan using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oregano Cracker *Vegetarian/Vegan:

1. Get plain flour
2. Make ready salt
3. Prepare egg
4. Take margarine
5. Make ready oregano
6. Make ready water
7. Make ready Cooking oil for deep frying

Instructions to make Oregano Cracker *Vegetarian/Vegan:

1. Mix plain flour with salt, oregano, egg, and margarine in a big bowl.
2. Gradually pour water until the dough doesnt stick to the bowl
3. Roll the dough 1.5 cm thickness, cut them into small rectangle, make a short line the middle of the the rectangle, put ont of the side into the short holeand pull it from the other side.
4. Pre-heat cooking oil, fry the shapped dough until turns golden and put it in the drainer to drain the oil
5. Keep it in the container or jar to preserve, you can eat ghem for snacking anytime you want.

So that is going to wrap it up with this exceptional food oregano cracker *vegetarian/vegan recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!