Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, korean-style beef, kimchi and mayonnaise hand rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Korean-style Beef, Kimchi and Mayonnaise Hand Rolls is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Korean-style Beef, Kimchi and Mayonnaise Hand Rolls is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have korean-style beef, kimchi and mayonnaise hand rolls using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Korean-style Beef, Kimchi and Mayonnaise Hand Rolls:

1. Prepare 100 grams Beef chuck (thinly sliced or yakiniku beef)
2. Prepare 230 grams Plain cooked rice
3. Make ready 30 ml Sushi vinegar with kombu based dashi stock
4. Get 2 tbsp Yakiniku sauce (bottled)
5. Get 1 several leaves Crinkly looseleaf lettuce
6. Make ready 1 Nori seaweed
7. Prepare 1 Mayonnaise
8. Prepare 1 Kimchi

Steps to make Korean-style Beef, Kimchi and Mayonnaise Hand Rolls:

1. Wash the lettuce leaves and pat dry. Mix the sushi vinegar in hot rice using a cutting motion, and leave to cool.
2. Heat some oil in a frying pan, add the beef and cook. When the color has changed, transfer to a bowl and toss with the yakiniku sauce.
3. Put together each roll in the following order: nori seaweed, lettuce leaf, rice, meat, kimchi and mayonnaise - then wrap up and enjoy.

So that is going to wrap it up for this exceptional food korean-style beef, kimchi and mayonnaise hand rolls recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!