Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, shepherd's pie (my version). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Shepherd's Pie (my version) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Shepherd's Pie (my version) is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook shepherd's pie (my version) using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Shepherd's Pie (my version):

1. Make ready 6 russet potatoes, peeled and cut in quarters
2. Take 1 ground meat ( i used ground chicken breast), seasoned with sea salt, black pepper, fresh garlic and dill
3. Make ready 1 small onion, diced
4. Get 1 cup of corn, frozen or fresh (was what i had, but you can add any veggies you like)
5. Take 1/3 cup of crumbled cooked bacon
6. Prepare 2 cups italian blend cheese, divided
7. Get 2 tbsp. margarine
8. Prepare 1 milk to mash the potatoes
9. Get 2 garlic cloves, mashed

Instructions to make Shepherd's Pie (my version):

1. Cook potatoes in a boiler with salted water. Let cook until tender. Drain. Keep the lid on so they stay hot, it will be easier to mash.
2. Meanwhile start cooking the meat. Add the onions, bacon, garlic and corn when meat is almost done.
3. Add milk, margarine and garlic cloves to the potatoes. Start mashing, add 1 cup of the cheese. The potatoes should be soft and creamy.
4. In a pan (i used an 8x8) sprayed with canola oil put half of the mashed potatoes, then add the meat then the rest of potatoes. Top with the other cup of cheese. Put on oven at 400F, for 20 minutes or cheese is golden brown.

So that’s going to wrap it up with this exceptional food shepherd's pie (my version) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!