Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, buffalo ranch meatballs and blue cheese mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Buffalo Ranch Meatballs and blue cheese mashed potatoes is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Buffalo Ranch Meatballs and blue cheese mashed potatoes is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have buffalo ranch meatballs and blue cheese mashed potatoes using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo Ranch Meatballs and blue cheese mashed potatoes:

1. Get frozen meatballs
2. Prepare broth any kind
3. Take butter
4. Prepare ranch seasoning
5. Take Frank's red hot sauce
6. Take ingredients needed on cooking day
7. Take blue cheese crumbles 1 bag frozen mashed potato steamers
8. Make ready Can of peas for a side

Steps to make Buffalo Ranch Meatballs and blue cheese mashed potatoes:

1. Assembly directions - Add all ingredients to a large zipper bag. Zip to seal. 2 pounds frozen meatballs - 1/2 C broth any kind - 1/2 stick of butter - 1 T ranch seasoning - 1/4 C Frank's red hot sauce
2. Cooking directions - Add meatballs and sauce to crock and cook on low for 3-4 hours.
3. Cook mashed potatoes and peas according to package directions. Add blue cheese crumbles
4. Sprinkle meatballs with extra blue cheese crumbles, if desired.
5. Notes- I did homemade meatballs and used the instant not a crockpot. And used the instant pot to make my meatballs.
7. I used pepper jack cheese, to make it hotter.

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