Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, alfredo sauce done "light". It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Alfredo Sauce done "light" is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Alfredo Sauce done "light" is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook alfredo sauce done "light" using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Alfredo Sauce done "light":

1. Get chicken broth(14.5 oz.)
2. Get flour
3. Prepare of light cream cheese
4. Make ready grated parmesan cheese
5. Get garlic powder
6. Take skim milk if needed

Instructions to make Alfredo Sauce done "light":

1. Combine broth and flour in medium saucepan cook for 2 minutes on medium until thickened
2. Stir and cream cheese, garlic powder and salt & pepper to taste. cook for two additional minutes, stirring consistently
3. Stir in Parmesan cheese or sprinkle on top if desired
4. If it is too thick add small amounts of milk

So that is going to wrap this up for this special food alfredo sauce done "light" recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!