Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, irish soda bread without oven. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Irish Soda Bread without Oven is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Irish Soda Bread without Oven is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook irish soda bread without oven using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Irish Soda Bread without Oven:

1. Take 2 cups whole wheat flour
2. Make ready 2 cups all purpose flour
3. Get 2 cups buttermilk or (2 cups milk + 2 tbsp vinegar)
4. Get 1 tsp baking soda
5. Make ready 1 tsp salt
6. Get 1 tsp Powder Sugar
7. Get 2 tbsp unsalted butter (homemade can be used)

Steps to make Irish Soda Bread without Oven:

1. First, if you don't have buttermilk, add vinegar to milk and keep aside. If no vinegar then you can add equal amount of lemon juice to lukewarm milk.
2. Now take both flours in a big bowl, add salt, sugar and mix.
3. Now add butter and rub with your hands.
4. Now make a well in the center og the flour and add 1.5 cup buttermilk/ milk vinegar, mix first and mix with hands. Do not knead just mix it.
5. Now add another 1/2 cup buttermilk/ milk vinegar mix and mix till everything comes together. Rub some flour on a flat surface/ big plate and shape the dough round.
6. Now I baked on gas, so take a big deep kadhai, spread some salt at the bottom, put a stand and cover it and let it preheat on medium flame for 7-10 minutes.
7. Now dust a plate with flour and keep the bread dough on it. Make 2-3 cuts on the bread or make a cross in the center. Give it a buttermilk wash.
8. Keep in the preheated gas oven and cover. Let it bake on medium high flame for first 10 minutes, then for 40-45 minutes on low and then again on medium high flame for another 5 minutes.
9. Do not open it repeatedly to check. Just check once or twice after 40-45 minutes if it's done. Do check it with a toothpick.
10. Your Bread is ready. Do let it cool before cutting.

So that is going to wrap it up with this exceptional food irish soda bread without oven recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!