Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rich tteokbokki (dukbokki) korean rice cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rich Tteokbokki (dukbokki) korean rice cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Rich Tteokbokki (dukbokki) korean rice cake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook rich tteokbokki (dukbokki) korean rice cake using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Rich Tteokbokki (dukbokki) korean rice cake:
- Get Dried seaweed/kelp
- Get water
- Get Rice Cake
- Get Gochujang (korean chili paste)
- Take gochu garu (korean chili flakes)
- Get brown sugar
- Get Sesame seeds
- Get Green Onions chopped
- Prepare Cabbages chopped
- Make ready Onion chopped
- Take Korean Samyang (optional)
- Prepare Soft boiled eggs (optional)
- Get Pork slices (optional)
- Take Mozarella cheese
Steps to make Rich Tteokbokki (dukbokki) korean rice cake:
- Mix gochujang, gochugaru, and sugar to make a paste
- Simmer water, put in dried seaweed for 10mins
- Take out dried seaweed
- Put in cabbages, onion, and rice cake, continue on simmer for 5mins
- Put in red paste, mix well, simmer until soup thickens
- Put in samyang (instant noodle) and half of the spice packet of samyang
- Put in sliced pork and sliced green onions, mix well. Turn the heat up
- Add cheese, Let it simmer for another 5 minutes until the meat is cooked and noodle absorbs the red spice
- Serve with eggs and a generous sprinkle of sesame seeds
So that’s going to wrap this up for this special food rich tteokbokki (dukbokki) korean rice cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
