Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, stir fried pork and onion with gochujang. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Stir Fried Pork and Onion with Gochujang is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Stir Fried Pork and Onion with Gochujang is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have stir fried pork and onion with gochujang using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fried Pork and Onion with Gochujang:

1. Make ready 1 Onion
2. Make ready 200 grams Thinly sliced pork belly
3. Prepare 2 tbsp ♡Sake
4. Make ready 1 ♡Salt and pepper
5. Prepare 2 tbsp ♡Katakuriko
6. Take 1 tbsp ★Sugar
7. Get 1 and 1/2 tablespoons ★Mentsuyu
8. Prepare 1 tbsp ★Soy sauce
9. Get 1 tbsp ★Gochujang
10. Make ready 2 to 3 tablespoons Sesame oil (1 tablespoon for seasoning)
11. Take 1 Ground sesame seeds

Steps to make Stir Fried Pork and Onion with Gochujang:

1. Peel the onion, cut it half, and slice.
2. Coat the pork with ♡ ingredients.
3. Mix the ★ ingredients well in a bowl.
4. Heat a pan with sesame oil. Sauté the onion over medium heat.
5. Add the pork. When they have browned, add the mixed ★ ingredients, and pour the sesame oil.
6. Serve to a plate, and sprinkle in the ground sesame seeds. It's done.

So that’s going to wrap this up for this exceptional food stir fried pork and onion with gochujang recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!