Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, avocado tzatziki dip. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Avocado Tzatziki Dip is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Avocado Tzatziki Dip is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook avocado tzatziki dip using 11 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Avocado Tzatziki Dip:

1. Take 2 avocados — halved, pitted and peeled
2. Make ready 3 tablespoons lemon juice
3. Make ready 1/2 large (8 ounces) cucumber, 3/4 finely chopped and 1/4 fine
4. Get 2 cups dairy-free yogurt
5. Prepare 2 tablespoons chopped dill
6. Prepare 2 tablespoons chopped mint
7. Get 1 teaspoon lemon zest
8. Get 2 garlic cloves, finely grated
9. Prepare 1/2 serrano chile — stemmed, seeded and minced
10. Prepare to taste Salt and freshly ground black pepper,
11. Get Raw vegetables and pita chips, for serving

Steps to make Avocado Tzatziki Dip:

1. In a mini food processor, purée the avocados with the lemon juice until smooth. Transfer to a medium bowl and stir in the remaining ingredients. Mix until smooth. Serve with raw veggies or pita chips.

So that is going to wrap it up for this special food avocado tzatziki dip recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!