Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, simple & spicy mapo tofu. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Simple & Spicy Mapo Tofu is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Simple & Spicy Mapo Tofu is something that I have loved my whole life. They’re nice and they look fantastic.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook simple & spicy mapo tofu using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple & Spicy Mapo Tofu:

1. Get Firm tofu
2. Take Ground pork
3. Take Garlic
4. Get Ginger
5. Prepare cm long Japanese leek
6. Get ※Water
7. Prepare ※Chicken soup stock powder
8. Get ※Sugar
9. Make ready ※Soy sauce
10. Get ※Tianmianjiang
11. Get ★Katakuriko
12. Make ready ★Water
13. Get Doubanjiang
14. Prepare Salt
15. Make ready Sesame oil
16. Take Vegetable oil

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Steps to make Simple & Spicy Mapo Tofu:

1. Mince the garlic, ginger, and leek. Combine the ※ and ★ ingredients separately and set aside.
2. Spread out some paper towels on a plate, and add the tofu, cut into 1.5 cm cubes. Microwave for 3 minutes (at 500 W) to drain out the excess moisture.
3. Heat some vegetable oil in a frying pan. Add the garlic, ginger, and leek and lightly cook. Add the ground pork and spread it out.
4. Add the doubanjiang and salt to a corner of the frying pan and continue to cook. Once it's become fragrant mix everything together.
5. Add the combined ※ ingredients. Once it comes to a boil add the tofu and simmer for 3 minutes on medium heat.
6. Use the water-dissolved katakuriko ★ to add thickness to the sauce. Add sesame oil and mix once, then transfer to a serving plate.

So that is going to wrap it up for this exceptional food simple & spicy mapo tofu recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!