Recipe of Super Quick Homemade Baked Potatoes with Bacon and Cheese Toping

Baked Potatoes with Bacon and Cheese Toping
Baked Potatoes with Bacon and Cheese Toping

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked potatoes with bacon and cheese toping. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Potatoes with Bacon and Cheese Toping is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Baked Potatoes with Bacon and Cheese Toping is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked potatoes with bacon and cheese toping using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked Potatoes with Bacon and Cheese Toping:
  1. Make ready For Potatoes
  2. Take sized baking potatoes
  3. Prepare Olive oil
  4. Take Salt
  5. Prepare Pepper
  6. Get Sliced bacon
  7. Prepare Sliced Cheese
  8. Prepare For Presley or Chive dip
  9. Prepare Cream Cheese
  10. Get Sour cream
  11. Prepare Vegetable broth (stock) granules
  12. Make ready Salt
  13. Prepare White pepper
  14. Make ready 2-4 tablespoon fresh parsley or chives, chopped
Instructions to make Baked Potatoes with Bacon and Cheese Toping:
  1. Preheat the at 200 C.
  2. Wash the potatoes well, and then cut half lengthways.
  3. Brush a roasting pan with olive oil and place the potatoes, cut side downwards.
  4. Bake for 25 minutes.
  5. In the meantime, mix together all the ingredients for the cheese dip, reserving 1 tablespoon chopped chives or parsley for garnish. Then spoon into a bowl and garnish with parsley or chives.
  6. When potatoes are cooked, remove from the oven. Heat the broiler (grill) to 250C.
  7. Carefully take the potatoes off the roasting pan and season the flat side with salt and pepper. Place the bacon on top of tge potatoes and cover with the cheese. Place under boiler until golden brown. Serve potatoes on a plate, together with the cheese dip.

So that is going to wrap this up for this special food baked potatoes with bacon and cheese toping recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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