Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, dilled potato salad with feta cheese. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Dilled Potato Salad with Feta Cheese is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Dilled Potato Salad with Feta Cheese is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have dilled potato salad with feta cheese using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dilled Potato Salad with Feta Cheese:
- Make ready small red potatoes, unpeeled
- Prepare red wine vinegar
- Take vegetable oil
- Prepare chopped fresh dill (or 1 Tablespoon dried)
- Take you could add up to 1 teaspoon depending on taste.
- Get red bell pepper chopped
- Prepare cucumber cut in half length wise, then sliced
- Prepare sliced green onions
- Prepare 4oz. package of crumbled feta cheese
Instructions to make Dilled Potato Salad with Feta Cheese:
- Boil potatoes for 25 ~ 30 minutes (or just until tender), drain and cool. Cut potatoes into quarters.
- Wisk together vinegar, oil, dill, salt and pepper. Pour over warm potatoes.
- Stir in 1 chopped bell peppers, cucumber and green onions. Add the feta cheese and toss to combine.
- Cover and chill for at least 2 hours.
So that’s going to wrap it up for this special food dilled potato salad with feta cheese recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


