Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, one pot skinny mexi-pasta. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
One pot skinny mexi-pasta is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. One pot skinny mexi-pasta is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook one pot skinny mexi-pasta using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make One pot skinny mexi-pasta:
- Take 3/4 lb Ground turkey breast
- Get 1 can diced tomatoes with green chilies
- Prepare 1 can diced tomatoes
- Prepare 1 tbsp tomato paste
- Take 3/4 lb large pasta shells
- Prepare 1/2 can black beans drained
- Get 2/3 onion, chopped
- Get 2 piece garlic cloves minced
- Get 2 cup chicken broth
- Get 1 1/2 cup mexican cheese
- Make ready 1 salt and pepper
- Take 1/2 tbsp ground cumin
- Prepare 1 1/2 tbsp olive oil, extra virgin
- Get 1 packages your favorite taco seasoning
Steps to make One pot skinny mexi-pasta:
- Heat oil in sauce pan and saute diced onion for about 5 minutes.
- Add turkey,cumin,taco seasoning, and salt and pepper. Cook on medium high until turkey is crumbled and cooked.
- Pour in diced tomatoes green chilies, diced tomato and black beans . Mixed well and cook long enough until you get the next ingredients ready
- Pour chicken broth and pasta in pot. Mix . Add half of cheese and mix.
- Bring to a boil and cover . Cook on medium heat stirring occasionally for 15 to 20 minutes.
- Once cooked ,Add the rest of mexican cheese on top and let it sit to cool. Serve with optional ingredients( diced green onions , diced avocados ,salsa,more cheese)
- Enjoy
So that is going to wrap it up with this exceptional food one pot skinny mexi-pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


