Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mike's carnitas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mike's Carnitas is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Mike's Carnitas is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's carnitas using 36 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Carnitas:
- Prepare ● For The First Stage
- Prepare 10 Pounds Boneless Pork Tenderloin
- Make ready 2 (14 oz) Cans Beef Broth
- Make ready 1 tbsp Fresh Ground Cumin
- Get 1/2 Dos Equis Beer
- Make ready 1 LG Vidalia Onion
- Take 1 LG Cinnamon Stick
- Take 1 tbsp Sweetened Condensed Milk
- Make ready ● For The Second Stage
- Get 4 LG Jalapeños [halved - deseeded]
- Get 1/2 LG Chopped Green Bell Pepper
- Prepare 1/2 Bottle LG Mexican Coke
- Get 1/2 Bottle Dos Equis Beer
- Take 1 tbsp Fresh Ground Cumin
- Prepare 1 tsp Crushed Mexican Oregano
- Take 1 tsp Crushed Bay Leaves
- Make ready 1/2 LG Orange [with juice]
- Get 1 Medium Lime [with juice]
- Get ● For The The Third Stage
- Take 2 Pounds Manteca Lard
- Make ready ● For The Fourth Stage
- Take Seal Tightly In Tin Foil With One Cup Pork Juice
- Make ready 1 Cup Of Your Favorite Red Salsa [optional]
- Prepare ● For The Sides [as needed]
- Make ready Warm Flour Tortillas
- Get Mexican Sour Cream
- Make ready Leaves Fresh Cilantro
- Take Mexican 3 Cheese
- Prepare Green Salsa
- Get Red Salsa
- Prepare Pico de Gallo
- Get Guacamole Dip
- Make ready Red Onions
- Prepare White Onions
- Take Sliced Radishes
- Prepare Sliced Cabbage
Instructions to make Mike's Carnitas:
- 10 Pounds of frozen boneless Pork Tender Loin pictured. Dethaw and brine overnight.
- Add everything in the first stage and allow to simmer in a crock pot for 10 hours. Pull the majority of fluid from your pork and place broth in fridge. You will need it later.
- Add everything in the second stage and allow to simmer for 2 additional hours in your crock pot.
- Important: Shread pork into large chunks. Pull and chop all vegetables within the crock pot separately.
- Stage three. Two pounds of lard pictured.
- Heat your lard and add your large pork chunks.
- Fry until crispy on the outside but moist on the inside.
- Fry pork in batches for 13 minutes a piece.
- Drain. Then add the juice of one orange and one small lime. Add 2 cups pork juice and 1 cup of your favorite red salsa. Salsa optional.
- Chop up your vegetables and add to fried pork.
- Mix well.
- Seal tightly with tin foil and leave in the oven at 250° for 1 hour or until ready to serve.
- Serve with assorted condiments and ice cold Mexican beers.
- Enjoy!
So that is going to wrap it up with this exceptional food mike's carnitas recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


