Recipe of Any-night-of-the-week Fried arish with egg and ketchup

Fried arish with egg and ketchup
Fried arish with egg and ketchup

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fried arish with egg and ketchup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

茄汁蛋炒饭,味道棒极了,大人小孩抢着吃。Fried rice with egg and #ketchup. #蛋炒饭#番茄炒飯#番茄蛋炒飯#egg fried rice# Special Thanks #RelaxingRecreation Background Music(背景音樂). Place the egg on top of the fried rice, chopped green onion and serve. -Now coat fish fingers in Flour first then dip them in beaten eggs and lastly coat with Bread Crumbs. -Heat the oil in pan and keeping the flame Home made FISH FINGERS Sticks & KETCHUP Hello every one welcome to my channel cooking. I will show you how to cooking food recipe and popular, traditional food in my country.

Fried arish with egg and ketchup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Fried arish with egg and ketchup is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried arish with egg and ketchup using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried arish with egg and ketchup:
  1. Make ready slices Arish potatoe peel and
  2. Take Oil for frying and onion
  3. Prepare Salt
  4. Make ready Egg,Maggi, spice mix
  5. Take Ketchup

I think that the fried egg on top made it look nicer. It grabs attention and makes you want to eat the entire meal right away. I had this with some ketchup on the side. It was a wonderful breakfast experience.

Steps to make Fried arish with egg and ketchup:
  1. Put ur oil on fire let it get hot add onion to let it fry.
  2. Rinse ur arish with water and put little salt and fry for some minutes.
  3. When it done put in on collender.
  4. Break ur eggs add Maggi nd spice mix and onion.put littlle oil on pan when it hot mixed ur egg mixed and pour.fry on both sides.serve ur arish with egg and ketchup.

I had this with some ketchup on the side. It was a wonderful breakfast experience. Ketchup on most egg preparations (simple stuff like fried, over-easy, scrambled, omelette), but not on fancier eggs (poached, Eggs Benedict) is pretty normal to Turned out the two things my mum's actually bad at cooking are scrambled eggs and pumpkin. Omurice, or fried rice topped with an omelette, is as easy to make at home as it is addictive. In this recipe, we fry the rice with onion, carrot, and diced chicken A simple, satisfying dish of fried rice with diced chicken, seasoned with an unlikely ingredient—ketchup—and topped with a fluffy omelette.

So that is going to wrap it up with this exceptional food fried arish with egg and ketchup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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