Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, amies farfalle with zucchini, cream & sausage. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

AMIEs Farfalle with Zucchini, Cream & Sausage is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. AMIEs Farfalle with Zucchini, Cream & Sausage is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook amies farfalle with zucchini, cream & sausage using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make AMIEs Farfalle with Zucchini, Cream & Sausage:

1. Get 400 grams farfalle pasta
2. Take 1 medium onion, finely sliced
3. Make ready 2 garlic cloves, finely chopped
4. Get 4 Italian sausages, casings removed and meat crumbled
5. Make ready 5 medium zucchini, trimmed and round thinly sliced
6. Take 3 tbsp olive oil, extra virgin
7. Prepare 1/2 cup grated parmesan
8. Make ready 1 salt and freshly ground black pepper, to taste
9. Make ready 1/2 tsp brown sugar (optional)
10. Make ready 1 cup sour cream, or to taste
11. Take 1/4 cup red wine

Steps to make AMIEs Farfalle with Zucchini, Cream & Sausage:

1. Cook the farfalle following pack instructions. Meanwhile, heat the oil in a non-stick frying pan over medium heat. Add the garlic and onion and saute until softened. Add the sausage and fry briskly for 5 minutes, stirring constantly. Pour over the wine, bring to the boil and simmer for 5 minutes, enough for the sausage meat to lose its raw color. Add the zucchini and cook until softened. Pour the cream and bring to the boil. Decrease the heat to low and gently simmer for 2-3 minutes, until thickened slightly. Season with salt, sugar and pepper.
2. Drain the farfalle and add the pasta to the pan with sausage mixture. Add half of the parmesan and stir to combine.
3. Served topped with the remaining parmesan, check the seasoning and serve at once. Share and enjoy!

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