Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, pear and walnut cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pear and Walnut Cake is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Pear and Walnut Cake is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook pear and walnut cake using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pear and Walnut Cake:

1. Prepare whole pears
2. Prepare softened butter
3. Take brown sugar
4. Make ready ground walnuts (can be blitzed in food processor)
5. Get plain flour
6. Prepare baking powder
7. Get eggs
8. Get vanilla paste
9. Make ready salt

Steps to make Pear and Walnut Cake:

1. Wash and dry your imperfect pears
2. Pre heat oven to 180 degrees
3. Grease and flour a loaf pan and line with baking paper
4. Mix butter with the sugar, salt and vanilla for 3-4 mins with a hand mixer
5. Mix in eggs one after another
6. Mix the flour, baking powder and ground walnuts together and add to the batter
7. Pour mixture into loaf pan and push the pears into the batter
8. Place in the oven and bake for 55 mins and until a skewer comes out clean (Note the pear juice will cause the cake to be moist)
9. Allow to cool well (approx 40 mins) and serve!

So that’s going to wrap it up for this special food pear and walnut cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!