Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tortellini rosa. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Tortellini Rosa is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Tortellini Rosa is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook tortellini rosa using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tortellini Rosa:

1. Get frozen tortellini
2. Make ready mild Italian sausage cut into bite size pieces
3. Prepare 15 oz jar of good Alfredo sauce(I use Bertolli)
4. Take tomato paste
5. Make ready dry white wine (or milk) but the wine adds to the flavor
6. Get Italian seasoning
7. Get fresh baby spinach
8. Take salt and pepper to taste
9. Make ready Parmesan cheese

Steps to make Tortellini Rosa:

1. Begin to boil a large pot of salted water for the tortellini
2. brown sausage well in large pan and drain any fat from cooking.
3. Add Alfredo sauce, tomato paste, white wine and Italian seasoning to the sausage in pan. Stir well and bring to a low boil. Lower heat and simmer for 3 minutes. salt and pepper to taste.
4. Add spinach to the pan and begin to fold into sausage and sauce. It will only take 2 minutes to wilt it.
5. Drain tortellini and place in a large pasta bowl. Add the sausage, spinach and sauce mixture and gently mix. Top with Parmesan cheese.

So that is going to wrap this up with this special food tortellini rosa recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!