Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pork and eggs with ketchup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pork and Eggs with Ketchup is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pork and Eggs with Ketchup is something which I have loved my whole life. They are fine and they look fantastic.

My family never put ketchup on eggs. Our tenants had kids our age and naturally we became friends. My friend's mom served scrambled eggs and for the first time in my young life I saw someone put ketchup on eggs. Yes, as in someone put a pork egg roll on a bun.

To begin with this recipe, we have to prepare a few components. You can cook pork and eggs with ketchup using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pork and Eggs with Ketchup:

1. Make ready 400 grams Pork - use cheap offcuts
2. Get 1 medium Onion
3. Take 4 Eggs
4. Get 4 tbsp Ketchup
5. Prepare 1 cube Soup stock
6. Get 1 dash less than 1 cup Water
7. Get 1 dash Salt
8. Take 1 dash Pepper

I grew up enjoying scrambled eggs with a little bit of ketchup, as this was how my mom always ate them. But now we both find ourselves sharing stories of meeting people who react to the combination with shock and horror. Most people I've mentioned it to make a face and state that it's a combination. Dousing a dash of the red stuff on eggs has had a long and storied history in American culinary culture.

Steps to make Pork and Eggs with Ketchup:

1. Cut the onion into 5 mm wedges.
2. Cut the pork into easy to eat pieces.
3. Start by stir frying the pork.
4. When the color of the pork changes, add the onion.
5. When the onion has started to wilt, add the water and soup stock. When the soup cube or granules have melted…
6. …add the ketchup and mix well. Season with salt and pepper.
7. Break in the eggs and put on a lid. When the eggs have cooked to your desired doneness, it's finished.

Most people I've mentioned it to make a face and state that it's a combination. Dousing a dash of the red stuff on eggs has had a long and storied history in American culinary culture. Along with adding quail eggs, I also swapped the fresh tomatoes I usually use with tomato sauce and banana ketchup to add a hint of sweetness. Tips on How to Make Pork Giniling with Quail Eggs. Cut the potatoes and carrots into a uniform size to ensure even cooking.

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