Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, crockpot macaroni and beef/chicken. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crockpot Macaroni and Beef/Chicken is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Crockpot Macaroni and Beef/Chicken is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook crockpot macaroni and beef/chicken using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crockpot Macaroni and Beef/Chicken:

1. Make ready 1 1/2 lb Lean ground beef or ground chicken
2. Make ready 2 cup Uncooked elbow macaroni
3. Make ready 1 medium Onion, chopped
4. Get 1 can (4 oz.) Sliced mushrooms, drained
5. Make ready 1 can (16 oz.) Whole kernal corn, drained (optional)
6. Make ready 2 can Condensed tomato soup
7. Make ready 1 can Diced tomatoes (14 1/2 oz.), drained reserving liquid.
8. Get 1 Salt and pepper, to taste

Instructions to make Crockpot Macaroni and Beef/Chicken:

1. In skillet, brown ground beef or ground chicken. Drain well and add to crockpot.
2. Cook macaroni according to directions on package UNTIL BARELY TENDER! Drain well.
3. Add macaroni and the remaining ingredients to crockpot, stirring just enough to blend. Cover and cook on low 4-6 hours or on high 2-3 hours, adding reserved juice as needed. Great with some bread and butter! Enjoy!

So that is going to wrap it up for this special food crockpot macaroni and beef/chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!