Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, cheesy hasselback potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cheesy Hasselback Potatoes is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Cheesy Hasselback Potatoes is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook cheesy hasselback potatoes using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Hasselback Potatoes:

1. Get baking potatoes
2. Take butter
3. Get garlic salt
4. Prepare onion salt
5. Prepare black pepper
6. Make ready grated parmesan cheese
7. Get shredded cheddar cheese

Steps to make Cheesy Hasselback Potatoes:

1. Preheat oven to 375°F. Cut 6- 10 inch squares.
2. Cut each potato into 1/4 inch slices, cutting to but not through the bottom of the potato.
3. Place 1 potato on each foil square.
4. Combine butter, garlic salt, onion salt, pepper, & grated Parmesan in a small bowl & mix well.
5. Place 1/2 tbsp (or a little more, if desired) butter mixture on each potato. Wrap each potato with foil.
6. Bake until potatoes are tender, about 1 hr. Open foil packs. Top each potato with cheddar cheese. Serve with sour cream, if desired.

So that’s going to wrap this up for this exceptional food cheesy hasselback potatoes recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!