Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, no bake chocolate banana swiss roll. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

No bake chocolate banana swiss roll is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. No bake chocolate banana swiss roll is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook no bake chocolate banana swiss roll using 5 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make No bake chocolate banana swiss roll:

1. Make ready pack, Marie biscuits(70 biscuits)
2. Get cup,condensed milk
3. Take Milk,
4. Prepare ,bananas
5. Prepare tbsp, chocolate ganach

Instructions to make No bake chocolate banana swiss roll:

1. Break the biscuits.
2. Put it in a jar and grind it into smooth powder. Make sure they are well powdered.
3. Add condanced milk and mix gently.
4. Gradually add milk and knead it until the dough becomes soft and smooth. Do not pour the milk at once otherwise it mixture will become watery. Dough should neither be very soft nor hard, it should be soft enough to roll it easily.
5. Take dough, keep it on the plastic sheet or butter paper and roll it with the help of rolling pin in a big rectangular shape.
6. Cutt edges with help of sharp knife or pizza cutter.
7. Showing as in picture.
8. Now spread chocolate ganach evenly.
9. Set bananas.
10. Now roll carefully.
11. Showing as in picture.
12. Keep these swiss rolls in the freezer for 2 hrs so that it will get set properly. - After 2 hrs take out the roll from the freezer and cut them into round shape.
13. No bake chocolate banana swiss roll is ready. Serve chilled.

So that’s going to wrap this up for this special food no bake chocolate banana swiss roll recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!