Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, baked salmon and vegetables. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Baked Salmon and Vegetables is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Baked Salmon and Vegetables is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked salmon and vegetables using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Salmon and Vegetables:

1. Make ready 200 grams salmon fillet (without skin)
2. Make ready Vegetables (I always use all the left over in my fridge)
3. Get To taste salt and pepper
4. Prepare 1 tbsp olive oil

Steps to make Baked Salmon and Vegetables:

1. Season the salmon fillet with salt and pepper on both sides.
2. Place the vegetable on baking paper, put the hardest to cooked on the bottom layer.
3. Put salmon fillet on top the vegetables layers, springkle with olive oil, the fold the baking paper into a paper bag. Bake at 180°C for 30-45 min.
4. You can add more herb; basil, thyme ect. too.

So that is going to wrap this up with this exceptional food baked salmon and vegetables recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!