Step-by-Step Guide to Prepare Favorite Date burfi

Date burfi
Date burfi

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, date burfi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Date burfi is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Date burfi is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have date burfi using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Date burfi:
  1. Get Chopped date
  2. Get Milk
  3. Get Sugar
  4. Take Almond and kaju chopped
  5. Take Elaichi powder
  6. Get Ghee
  7. Get Pista flake for garnishing
Instructions to make Date burfi:
  1. Soaked the date in warm milk 1/2 an hour
  2. Now grind the date and make smooth paste
  3. Put nonstick pan on flame put ghee in pan
  4. Now add date paste and cook it medium slow flame
  5. Add sugar and cook when became little thick add ghee 1sp ghee
  6. Add nuts and elaichi cook again add ghee when ghee absorb add more ghee and cook
  7. When became thick and absorb whole ghee now switch off the flame
  8. And spread the batter on butter papper/greased plate
  9. Set 1-2hour and cut it.

So that’s going to wrap this up for this exceptional food date burfi recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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