Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pooja's crispy potato wedges. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pooja's Crispy Potato Wedges is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Pooja's Crispy Potato Wedges is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pooja's crispy potato wedges using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pooja's Crispy Potato Wedges:

1. Get 2 medium potatoes
2. Make ready 1 tsp corn starch/all purpose flour
3. Prepare 1 tsp dried herbs
4. Make ready 1 salt to taste
5. Prepare 1 tsp oil
6. Prepare 1 (pepper powder)

Instructions to make Pooja's Crispy Potato Wedges:

1. Cut the potato into wedges. 8 slices from 1 potato is perfect
2. add corn starch/all purpose flour, dried herbs, oil and salt to taste. (add pepper powder if you like).
3. Mix so that the ingredients coat the potatoes.
4. Deep fry till golden brown. Serve hot.
5. keep the coated wedges in the deep freezer untill the oil heats. prevents it from turning dark brown too soon

So that’s going to wrap it up for this exceptional food pooja's crispy potato wedges recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!