Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy peasy delicious egusi soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy peasy Delicious Egusi soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Easy peasy Delicious Egusi soup is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy peasy delicious egusi soup using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy peasy Delicious Egusi soup:

1. Get grinded egusi (I roast mine, but it's not compulsory)
2. Prepare yellow pepper and about 8 atarago (I love pepper,reduce yours)
3. Take Ghanapepper
4. Get kilo goat meat
5. Get Thick chunks of pomo
6. Take Prewashed and deboned Stockfish
7. Make ready Roasted Panla fish
8. Make ready Palmoil
9. Get washed and sliced oziza leaves
10. Prepare ugwu or properly washed bitterleaf
11. Take Crayfish (optional)
12. Make ready Thinly diced onions or roughly blended
13. Make ready Seasoning

Instructions to make Easy peasy Delicious Egusi soup:

1. In a bowl, combine Egusi, Ghanapepper, onions and seasoning cubes… Mix thoroughly
2. Boil your goat meat with onions and seasoning (+ crayfish, optional) (I don't use Curry and thyme) add Stockfish and washed pomo. Cook till almost soft.
3. In a pot, heat oil… Add grinded yellow and red atarago, fry and then add your egusi in large or small chunks and allow to fry for a few mins. Check the heat, so it doesn't burn.
4. The Egusi would let out a unique aroma when it is properly fried… At this point, add in your meats and stock and allow it to boil for some 5-10mins on low heat without stirring
5. Stir and add your roasted Panla. after a minute add your oziza leaves and correct seasoning if need be. Add your ugwu leaves and your soup is ready
6. If you are using bitter leaf, add at the same time with meats.
7. Serve with staple of your choice and enjoy.

So that is going to wrap it up with this special food easy peasy delicious egusi soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!