Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, veggie omelette. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Veggie Omelette is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Veggie Omelette is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have veggie omelette using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Veggie Omelette:
- Get Chopped fresh spinach
- Get Green bell pepper
- Take Red, yellow, orange peppers
- Prepare Portabella mushrooms
- Take Purple onion
- Get Fiesta blend shredded cheese
- Make ready Shredded pepper jack cheese
- Take large eggs
- Make ready 2% milk
Instructions to make Veggie Omelette:
- Chop/ dice all veggies, set aside
- Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating
- Place veggies in skillet and allow them to saute
- Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done
- In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese
- Fold the omelette & flip as it browns
- Place on a plate & enjoy
So that’s going to wrap this up for this special food veggie omelette recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


