Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, veg burrito bowl. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Veg Burrito bowl is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Veg Burrito bowl is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook veg burrito bowl using 40 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Veg Burrito bowl:
- Make ready Layer 1: Veg Mexican rice
- Take basmati rice cooked
- Prepare yellow + green + red capsicum (bell pepper)
- Get spring onion
- Take sweet corn
- Prepare broccoli florets
- Take Garlic paste
- Get olive oil
- Get Tomato sauce
- Get red chilli sauce
- Make ready red chilli flakes
- Make ready soya sauce
- Prepare cilantro leaves
- Get Salt
- Get Layer 2: Rajma (kidney beans) gravy
- Prepare Rajma soaked overnight and boiled
- Take spring onion
- Take tomato
- Make ready garlic paste
- Take tomato sauce
- Make ready red chilli flakes
- Get cream
- Take Salt
- Take cilantro leaves
- Make ready olive oil
- Take Layer 3: Sour cream
- Get curd (thick)
- Get lemon juice
- Take Crushed pepper
- Get Salt
- Prepare Layer 4: Salsa
- Prepare tomatoes chopped
- Prepare spring onion
- Make ready carrot grated
- Take Salt
- Get chat masala, Aamchur powder
- Make ready green chilli chopped
- Get Layer 5: Nachos and toppings
- Get Nachos or tortilla chips crushed
- Take Tomato + carrot + spring onion Toppings
Steps to make Veg Burrito bowl:
- For Rajma: In a pan take olive oil + garlic paste + red chilli flakes and sauté for a minute. Add spring onion + tomato and sauté. Add cooked Rajma + tomato sauce+ salt and cook for 5 minutes. Add cilantro leaves and a tsp of cream and mix well
- For Mexican veggie rice: In a pan take olive oil + garlic paste + red chilli flakes and sauté well. Now add spring onion + capsicum + sweet corn and sauté for 3 minutes. Add Chilli sauce + tomato sauce + soya sauce and basmati rice cooked and mix well with salt for 5 minutes. Ensure not to break the rice.
- For sour cream : in a bowl take a cup of curd + lemon juice + pepper crushed + salt and mix well
- For salsa: mix tomato + onion + carrot + green chilli + chat masala+ Aamchur powder + salt and mix well.
- Final plating: Layer 1- Mexican rice, layer 2- Rajma masala, layer 3- sour cream, layer 4: salsa and top with nachos
So that’s going to wrap this up for this special food veg burrito bowl recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


