Recipe of Award-winning Pickled Cucumbers (Quick-Prep Microwave Version)

Pickled Cucumbers (Quick-Prep Microwave Version)
Pickled Cucumbers (Quick-Prep Microwave Version)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pickled cucumbers (quick-prep microwave version). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pickled Cucumbers (Quick-Prep Microwave Version) is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Pickled Cucumbers (Quick-Prep Microwave Version) is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook pickled cucumbers (quick-prep microwave version) using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pickled Cucumbers (Quick-Prep Microwave Version):
  1. Get 2 Cucumbers
  2. Get 10 grams Ginger (julienne)
  3. Prepare 60 ml ● Soy sauce
  4. Take 40 grams ● Sugar
  5. Take 15 ml ● Vinegar
Instructions to make Pickled Cucumbers (Quick-Prep Microwave Version):
  1. Slice cucumber into 5 mm thickness, sprinkle with salt (not included in ingredients) and let sit for 30 minutes.
  2. After 30 minutes, put the ● ingredients in a heat-proof dish and microwave for 2 minutes.
  3. Drain the excess water and add ginger to Step 2.
  4. Mix lightly from time to time.
  5. It will be done in 2 to 3 hours (It's almost done at this stage, but it becomes more thoroughly pickled with time).
  6. Chill in the refrigerator after pickling.
  7. Don't throw away the remaining liquid! You can use it for the next time you make this. Since it will be watered down, add seasoning to boost the flavor.
  8. Refer tofor the non-microwave version.

So that is going to wrap it up for this exceptional food pickled cucumbers (quick-prep microwave version) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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