Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, my caramel corn. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Caramel Corn is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. My Caramel Corn is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have my caramel corn using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Caramel Corn:

1. Prepare white popcorn
2. Make ready brown sugar
3. Make ready light corn syrup
4. Make ready butter
5. Take salt
6. Prepare baking soda
7. Take vanilla
8. Take veg oil

Instructions to make My Caramel Corn:

1. In a Med skillet add, sugar, syrup, butter, baking soda, and, vanilla mix well
2. In a large pot heat oil then add popcorn, make sure oil covers the popcorn.
3. After caramel is done, in a long pan, pour caramel over popcorn then put in a 250°F oven, bake for 25 to 30 minutes
4. Take out, stir until fully covered with the carmel.

So that is going to wrap it up with this special food my caramel corn recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!