Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, stuffed mushroom gravy. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Stuffed mushroom gravy is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Stuffed mushroom gravy is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have stuffed mushroom gravy using 21 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed mushroom gravy:

1. Get mushroom
2. Prepare grated paneer
3. Prepare green chillies
4. Get chopped beans
5. Get chopped onion
6. Take ginger paste
7. Get finely chopped dryfruits
8. Make ready corn flour syrup
9. Make ready Oil for frying
10. Make ready oil
11. Make ready cumin seeds
12. Get salt
13. Make ready red chilli powder
14. Prepare chopped capsicum
15. Make ready chopped carrot
16. Make ready soya sauce
17. Make ready chilli sauce
18. Prepare tomato sauce
19. Get water
20. Take Coriander leaves for garnish
21. Take vinegar

Steps to make Stuffed mushroom gravy:

1. Take mushroom and wash it with hot water. Take out their stem and keep it aside.
2. Take a bowl and add grated paneer in it. Add 2 finely chopped chillies, ginger and mix it well. Now add 1/2 teaspoon salt and red chilli powder, some finely diced dryfruits. Mix it and fill it in mushrooms.
3. Coat these mushrooms with corn flour syrup and fry it on medium flame till it changes to golden brown colour. Keep it aside.
4. Take a pan and add oil in it. Let it gets hot and add cumin seeds in it. Cook it for 1 min and add ginger paste and 2 chopped green chillies in it. Cook it for another 2 min and add onion in it. Cook it for 5 min on medium flame and add capsicum in it. Cook it for another 5 min and then add french beans in it.
5. Cook all these vegetables till it gets soften and then add salt, red chilli powder in it. Cook it for 2 min and add soya sauce, chilli sauce, tomato sauce, vinegar in it. Mix it again.
6. Now add water in it and cook it for another 10 min on low flame.
7. Then add stuffed mushrooms in it and let it cook for 5 min on low flame. Then Turn off the flame and garnish it with chopped coriander and some French beans.

So that is going to wrap it up for this exceptional food stuffed mushroom gravy recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!