Steps to Make Super Quick Homemade Easy Skillet Beef & Hash

Easy Skillet Beef & Hash
Easy Skillet Beef & Hash

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy skillet beef & hash. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Skillet Beef & Hash is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Easy Skillet Beef & Hash is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy skillet beef & hash using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Skillet Beef & Hash:
  1. Take ground beef
  2. Prepare onion, chopped
  3. Take green pepper chopped in thick chunks
  4. Make ready cream of celery or mushroom soup
  5. Get water
  6. Prepare salsa
  7. Make ready worcestershire sauce
  8. Prepare frozen hashbrown potatoes
  9. Prepare cheddar cheese
Instructions to make Easy Skillet Beef & Hash:
  1. Cook ground beef until browned. Drain fat. Return to pot.
  2. Add onion and green pepper. Stir 3 to 5 minutes until slightly lucid.
  3. Add all other ingredients except potatoes and cheese. Stir well.
  4. Add frozen hashbrown potatoes and stir well. Bring to a slight boil. Cover, reduce heat to low and simmer 15 to 20 minutes until potatoes are tender.
  5. Add cheese. Cover and simmer 5 more minutes until cheese has melted.

So that’s going to wrap this up with this exceptional food easy skillet beef & hash recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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