Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chuck pot roast with baby carrots & baby red potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chuck Pot Roast with Baby Carrots & Baby Red Potatoes is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chuck Pot Roast with Baby Carrots & Baby Red Potatoes is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chuck pot roast with baby carrots & baby red potatoes using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chuck Pot Roast with Baby Carrots & Baby Red Potatoes:

1. Prepare 1 chuck pot roast
2. Take 1 (32 oz) low sodium beef broth
3. Take 1 tsp salt
4. Get 1 tsp pepper
5. Get 1 tsp garlic powder
6. Prepare 2 bay leafs
7. Prepare 1 tsp thyme leaves
8. Make ready 1 packet onion soup mix
9. Make ready 4 cups water
10. Prepare 1 cup sliced mushrooms
11. Get 1-1 lb bag small baby carrots
12. Prepare 10-12 small red potatoes
13. Get 2 stalks celery diced
14. Prepare 1 sliced onion

Steps to make Chuck Pot Roast with Baby Carrots & Baby Red Potatoes:

1. Preheat oven 375. Place chuck roast in roasting pan. Sprinkle all seasoning ingredients on top of roast. Add diced celery, onion and mushrooms.
2. Add beef broth and water. Cover and place in over for 3 hours.
3. Add carrots and potatoes and cook 1 hour. Remove from oven and use broth for gravy. Slice fresh tomatoes to add to plate with roast, potatoes and carrots… Enjoy.

So that is going to wrap this up for this exceptional food chuck pot roast with baby carrots & baby red potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!