Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, winter special dry fruits laddu. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Winter special Dry Fruits laddu is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Winter special Dry Fruits laddu is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook winter special dry fruits laddu using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Winter special Dry Fruits laddu:
- Make ready Edible gum
- Prepare Ghee
- Make ready Jaggery
- Take Dry Dates
- Take Cashews
- Make ready Almond
- Prepare Raisins
- Make ready Pistachios
- Make ready Melon seeds
- Make ready Dry coconut powder
- Prepare Ajwain powder
Instructions to make Winter special Dry Fruits laddu:
- Add ½ cup ghee in pan
- Fry gond on low flam (slowly & gradually)
- Fry dry fruits in the same pan for 2 to 3 minutes
- Roast dry coconut powder without ghee for 2 minutes
- Grind dry fruits in mixer
- Dry khajur 12/15 nos. Grind in mixer
- Crush gond
- Mix all ingredients in large bowl & add 1 tsp ajwain powder
- Add 250 gm jaggery in same pan
- As soon as jaggery melts add ¼ cup melon seeds & 1 tbsp water
- Add jaggery syrup in the dry ingredients and mix well
- Now make laddu
So that is going to wrap this up with this exceptional food winter special dry fruits laddu recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
