Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, roasted mackerel with veggies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Roasted Mackerel with veggies is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Roasted Mackerel with veggies is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook roasted mackerel with veggies using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted Mackerel with veggies:

1. Take 1 mackerel
2. Get 1 medium potato, 1 courgette, 3 shallots, 2 garlic cloves, 1 lemon or/and any leftover veggie in the fridge
3. Prepare 1 tbsp Italian spice blend, chilli flakes,
4. Make ready to taste Rock salt and granded pepper
5. Make ready 1 tbsp Olive oil and a couple of nobs of butter

Steps to make Roasted Mackerel with veggies:

1. Cut the mackerel's head and out the guts. Clean it with water. Your fishmonger can do it for you. Slit, salt and pepper the mackerel.
2. Cut all the veggie in pieces and place all in an oiled baking tin. I boiled the potato before hand. Also adding peppers and tomatoes are give it nice colour.
3. Sprinkle spices, salt, pepper, oil and butter. Butter is option. Fresh parsley or coriander is really nice.
4. Roast it first 20 minutes, cover with the almifoil (steaming) and take the almi out and 20 minutes browning. It's depending on the size of mackerel.
5. This is really ideal spice for every dish. I Love it!!

So that’s going to wrap this up with this special food roasted mackerel with veggies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!