Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, loaded mashed potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Loaded Mashed Potatoes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Loaded Mashed Potatoes is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook loaded mashed potatoes using 10 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Mashed Potatoes:

1. Get Red Potatoes
2. Make ready Butter
3. Prepare Fresh Minced Chives
4. Get Sour Cream
5. Take Whole Milk
6. Get Pre-Cooked Bacon
7. Take Shredded Cheddar
8. Get Garlic Powder
9. Get Salt
10. Take Pepper

Steps to make Loaded Mashed Potatoes:

1. Peel Potatoes and put in extra large stock pot
2. Fill pot with water up to 2 inches above potatoes
3. Bring water to boil and boil potatoes for 25-30 minutes
4. Strain water and put potatoes into extra large mixing bowl and mash with potato masher
5. Cut butter into potatoes and continue mashing until butter has melted and combined
6. Pour in milk and mix with masher
7. Use hand mixer to blend potatoes smooth
8. Add Sour Cream and Chives and mix with hand mixer
9. Add Salt, Pepper and Garlic Powder and mix with hand mixer
10. Transfer contents to large casserole dish
11. Chop bacon slices and top potatoes with Cheese then bacon
12. Bake casserole at 350 for 15-20 minutes
13. Allow to cool before serving

So that is going to wrap it up for this special food loaded mashed potatoes recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!