Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spiced salmon tacos. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spiced Salmon Tacos is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Spiced Salmon Tacos is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have spiced salmon tacos using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spiced Salmon Tacos:
- Prepare salmon steaks
- Make ready olive oil
- Get fajita seasoning
- Make ready oregano
- Make ready cayenne pepper
- Get cinnamon
- Prepare sugar
- Take lime juice
- Take onion diced
- Take pepper diced
- Get To serve
- Take Corn taco shells
- Make ready Cherry tomatoes halved
- Take coleslaw
- Prepare guacamole
- Get dairy free cheese cubed
Steps to make Spiced Salmon Tacos:
- Preheat the oven to 180 oC - Stir together the olive oil and fajita seasoning - Place the salmon steaks into a casserole dish, season with salt and pepper and drizzle with the fajita oil - Bake in the oven for 10 minutes or until the salmon is cooked
- Heat a little olive oil in a shallow pan - Place the sliced onion and peppers in a bowl with the oregano, cayenne pepper, sugar, cinnamon and lime juice - Cook for eight minutes on a medium heat
- Serve with the salmon with the vegetables, taco shells, gauacamole, tomatoes, coleslaw, tomatoes and dairy free cheese
So that’s going to wrap it up with this exceptional food spiced salmon tacos recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


