Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, my savoury poptart. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My savoury poptart is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. My savoury poptart is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook my savoury poptart using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My savoury poptart:

1. Make ready 2 defrosted shop bought shortcrust pastry
2. Prepare 3 cups left over meat sauce
3. Prepare 1 egg beaten for wash
4. Take 6 slices gouda cheese

Steps to make My savoury poptart:

1. Place pastry on a lined baking tray
2. Then put a 1/2 cup of the meat sauce on the pastry creating 6 sections
3. Top each mixture with cheese
4. Place the other pastry ontop and slice the sections out to have 6 individuals tarts
5. Press the pastry closed with a fork brush with beaten egg
6. Bake until Brown and around 30-35 mins….enjoy

So that’s going to wrap it up with this exceptional food my savoury poptart recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!