Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cabbage-peas-potato subzi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This delicious Cabbage, Potato & Peas Subzi is easy and quick to prepare. A unique combination of shredded Cabbage and cubed Potatoes and Peas makes a. Traditional Gujarati Style Cabbage, Potato & Peas Subzi - With TIPS - Dry: Stir Fried Style. This delicious Cabbage & Potato Subzi is easy and quick to prepare. #cabbagesabzi #healthydinnerideas #lessoilcooking **** Today we will make potatoes cabbage sabzi.

Cabbage-Peas-Potato Subzi is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Cabbage-Peas-Potato Subzi is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cabbage-peas-potato subzi using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage-Peas-Potato Subzi:

1. Make ready 1/2 Cabbage (chopped)
2. Get 1 medium size Potato (square pieces)
3. Get 1 cup green peas
4. Prepare As needed Oil
5. Prepare 1/2 tbsp mustard seeds
6. Prepare 1 tbsp Red chilli powder
7. Get 1/2 tbsp Turmeric powder
8. Take to taste Salt
9. Make ready As needed coriander leaves

This potato cabbage stir fry is one of the recipes I make sometimes to have with the plain rice or chapathi. My kids like this due to the addition of potatoes and sometimes I even add some green peas. Potatoes and cabbage make a good combination in dry veggie dishes. This easy aloo patta gobhi sabzi is how I make at home.

Steps to make Cabbage-Peas-Potato Subzi:

1. Take a pan, add oil. Once oil is hot add mustard and asfoitida. Let mustard crackled. Now add turmeric.
2. Add Potatoes, green peas and Cabbage on top. Don't change the order as it will help each other to get cook.
3. Add red chilli powder and salt. Mix it well and cover it. Cook it for 10 minutes on low flame. Open and check. It will be cooked but if you want you can cook for some more time. Add coriander leaves.
4. Mix it well. Serve hot with Roti or Paratha.

Potatoes and cabbage make a good combination in dry veggie dishes. This easy aloo patta gobhi sabzi is how I make at home. At times I also add some green peas to this cabbage curry. What better way to enjoy cabbage? Yes cook with Potato and Peas to make this mouthwatering curry.

So that is going to wrap it up for this special food cabbage-peas-potato subzi recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!