Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, stir fry vegan ramen. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Stir Fry Vegan Ramen is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Stir Fry Vegan Ramen is something that I’ve loved my entire life. They are fine and they look wonderful.

This ramen stir fry doctors up packaged ramen noodles with a rainbow of fresh vegetables and an easy stir fry sauce made from pantry staples. If you're vegan then you know that there are very few vegan ramen options available and after a while you get bored of eating the same flavour over and. Stir-fry combines tender strips of chicken with vegetables and popular ramen noodles. This version has more veggies and flavor.

To get started with this recipe, we must prepare a few ingredients. You can have stir fry vegan ramen using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fry Vegan Ramen:

1. Make ready 3 packages ramen or instant noodle
2. Take 1 cup water or stock
3. Prepare 1 tbsp sesame oil
4. Get 1 dash black pepper
5. Take vegetable
6. Prepare 100 grams beansprouts
7. Get 1 grated carrot
8. Make ready 1 bunch spring onions
9. Take 3 small deseeded chili optional
10. Get sauce
11. Get 3 tbsp light soy sauce
12. Get 2 tbsp peri peri sauce or chili sauce
13. Get 1 tbsp dark soy sauce

Ramen noodle stir fry with a mix of colorful, assorted vegetables and basil stir fried in a delicious savory sauce is all you need for a quick and easy weeknight dinner! This just happened to be one of those throw together meals that turned out to be delicious. Not too shabby at all for this last minute. Bring a large pot of water to boil.

Instructions to make Stir Fry Vegan Ramen:

1. cooked instant noodles as package drain and set aside.
2. with sesame oil brown onion then add carrot saute for one minute then noodle
3. add sauce and half cup of water and mix well then add beansprouts with spring onion for 2 minute
4. if its too dry add all water then mix well til almost dry
5. off heat top black pepper and mix well and serve

Not too shabby at all for this last minute. Bring a large pot of water to boil. PLUS we are hosting a giveaway for the Planet Box lunchbox used! Serve immediately, garnished with green onions and sesame seeds, if desired. I made it vegan and used Beyond ground meat, vegetable broth, miso and added broccoli with an extra noodle packet… amazing!

So that’s going to wrap it up with this exceptional food stir fry vegan ramen recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!