Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, healthy (but doesn't taste healthy) taco pasta. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Healthy (but doesn't taste healthy) Taco Pasta is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Healthy (but doesn't taste healthy) Taco Pasta is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook healthy (but doesn't taste healthy) taco pasta using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Healthy (but doesn't taste healthy) Taco Pasta:

1. Make ready 1 bag Bird's Eye Veggie Penne Pasta with cheddar sauce
2. Get 1 lb Extra Lean Ground Beef
3. Make ready 1 packet Taco seasoning (I use McCormick)
4. Make ready 3/4 c water

Instructions to make Healthy (but doesn't taste healthy) Taco Pasta:

1. Brown ground beef and season however you like (I add dried onion flakes, red pepper flakes, garlic powder, and black pepper). No need to drain the beef if you use extra lean.
2. Throw your water and taco seasoning packet in with the cooked beef. Cook down until it thickens.
3. While beef is marrying with taco seasoning throw your bag of cheddar veggie pasta in the microwave. Cook as directed on the package.
4. When you hear that microwave ding… That can only mean one thing… That it is time to mix the pasta with your beef mixture and eat!
5. If you have any left (which you won't) add some sour cream to it then reheat. SO good! Y'all let me know how much you love it!!

So that’s going to wrap it up for this special food healthy (but doesn't taste healthy) taco pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!