Recipe of Homemade Super Crunchy Korean Fried Chicken

Super Crunchy Korean Fried Chicken
Super Crunchy Korean Fried Chicken

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, super crunchy korean fried chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Super Crunchy Korean Fried Chicken is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Super Crunchy Korean Fried Chicken is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook super crunchy korean fried chicken using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Super Crunchy Korean Fried Chicken:
  1. Make ready Fried Chicken
  2. Get 3 chicken wings(washed)
  3. Take 3 chicken legs(washed)
  4. Take 1/2 cup cornstarch
  5. Get 1/2 cup all-purpose flour
  6. Get Glaze
  7. Get 1 clove garlic (minces)
  8. Prepare dried red chilli pepper(cut)
  9. Prepare vinegar
  10. Prepare 1/4 cup honey
  11. Take soy sauce
  12. Get chilli sauce
  13. Prepare 1/2 pan of oil
Steps to make Super Crunchy Korean Fried Chicken:
  1. Wash the chickens and rinse well.
  2. Mix cornstarch with all-purpose flour
  3. Tap rinsed chickens to the mixture. Pat with hands to make it stick.
  4. Pour oil to half of pan. Fry chicken for about 10-13 minutes.
  5. After 12 mins, take out chickens and left them for cool about 5 mins. Turn off heat.
  6. Then, turn on heat and fry the chickens (must be tap with the mixture of cornstarch and flour) back for another 10-13 mins or until golden brown colour. Then take off from heat and left for cool.
  7. For the glaze, heat pan with 1/2 small tablespoon of butter. Then add minced garlic and dried red chilli pepper. Saute for 30 seconds.
  8. Add vinegar, soy sauce, chilli sauce(optional) and honey. Saute well to mix.
  9. Put the cool chickens into the pan and saute together. Put in plate and ready to kick off.

So that is going to wrap this up for this exceptional food super crunchy korean fried chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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